[-] Show simple item record

dc.contributor.authorStriegler, R. Keitheng
dc.date.issued2009eng
dc.descriptionSymposium proceedingseng
dc.description.abstractAt the 2009 Midwest Grape and Wine Conference, wine grape growers and industry experts from Missouri to Australia gathered to share information on issues of sustainability in winemaking during the conference's Symposium on Sustainability in Vineyards and Wineries. Growers discussed the increasing popularity of using sustainable practices in agriculture operations, how vineyards in the U.S. are currently approaching sustainability and how the "sustainably made" label affects consumers' wine-purchasing behavior. The symposium also discussed how sustainability is defined, the history of the use of sustainable methods in agriculture and how sustainable practices that make use of natural biology can influence the quality of growers' products. This publication, containing papers from several of the symposium presentations, provides relevant and broad information for current and potential commercial grape growers interested in learning more about sustainable growing practices and the increasing industry trends toward sustainability.eng
dc.description.sponsorshipInstitute for Continental Climate Viticulture and Enology, College of Agriculture, Food and natural Resources, University of Missouri, Missouri Wine and Grape Boardeng
dc.identifier.otherWG-1003-2009eng
dc.identifier.urihttp://hdl.handle.net/10355/8805
dc.languageEnglisheng
dc.publisherUniversity of Missouri Extensioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extensioneng
dc.relation.ispartofseriesWG - Wine and Grape (Univerisity of Missouri--Columbia. Extension) ; 1003eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.rights.licenseProvided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.eng
dc.sourceHarvested from: University of Missouri--Columbia Extension websiteeng
dc.subjectviticultureeng
dc.subjectgrape-harvesting systemseng
dc.subjectwinemakerseng
dc.subject.lcshVineyardseng
dc.subject.lcshWinerieseng
dc.subject.lcshSustainabilityeng
dc.subject.lcshViticultureeng
dc.titleProceedings of the Symposium on Sustainability in Vineyards and Wineries (2009)eng
dc.typeDocumenteng


Files in this item

[PDF]

This item appears in the following Collection(s)

[-] Show simple item record