Nutritional requirements of white-tailed deer in Missouri
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"A healthy deer population has the following attributes: Higher recruitment rates, Greater body mass, Larger antler growth potential. Nutrition is one of three main factors that influence antler growth and body size of white-tailed deer. The other two factors are age and genetics. This guide focuses on the importance of providing nutrition as the basis for managing quality deer populations on a property. For more information on how nutrition, age and genetics affect antler and body size, refer to MU Extension publication G9480, Implementing Quality Deer Management on Your Property."--Page 1.
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Archive version. For the most recent information see extension.missouri.edu.
OpenAccess.
OpenAccess.
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.
Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.