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dc.contributor.advisorWolf, Christophereng
dc.contributor.authorZimmerman, Danielleeng
dc.contributor.authorMurdock, Fredeng
dc.contributor.authorShank, Sadieeng
dc.contributor.meetingnameHealth Sciences Research Day (2010 : University of Missouri)eng
dc.date.issued2010eng
dc.description.abstractDysphagia, or impairment of swallowing, is a well documented symptom of many neurologic ailments. While anecdotal evidence suggests dysphagia is a problem for traumatic brain injury (TBI) patients, prevalence and outcomes haven't been well described. Dysphagia has been well studied in other groups such as dementia patients (1), survivors of stroke (2) and head and neck cancers (3). Dysphagia poses similar challenges for members of all these groups. Dysphagia is associated with aspiration pneumonia, malnutrition, cognitive difficulties (4), and fever of unknown origin (2). There is a high incidence of TBI in the US (about 140 per 100,000 people) and TBI treatment is costly and lengthy. Our project aims to find the prevalence of dysphagia among TBI patients and the effects of interventions or other factors on patient outcomes.eng
dc.format.extent1 pageeng
dc.identifier.urihttp://hdl.handle.net/10355/9390
dc.languageEnglisheng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Health Sciences Research Dayeng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.eng
dc.subjectswallowingeng
dc.subjectdysphagia therapyeng
dc.subject.FASTDeglutition disorderseng
dc.subject.FASTBrain -- Wounds and injuries -- Complicationseng
dc.titlePrevalence of dysphagia in traumatic brain injury [abstract]eng
dc.typeAbstracteng


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