Building My Body : Third-grade nutrition education newsletter, Lesson 3: Fat: lower, reduced fat and fat-free is where it's at!

No Thumbnail Available

Meeting name

Sponsors

Date

Journal Title

Format

Newsletter

Research Projects

Organizational Units

Journal Issue

Abstract

This newsletter corresponds with Lesson 3 of the Show Me Nutrition Third Grade curriculum. This newsletter focuses on fats and how to enjoy foods that are reduced fat and fat-free. It also provides tips on how to make better choices when ordering fast food and tips on incorporating physical activity into each day.

Table of Contents

DOI

PubMed ID

Degree

Thesis Department

Rights

Archive version. For the most recent information see extension.missouri.edu.
OpenAccess.

License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.