Search
Now showing items 1-3 of 3
Influence of diet, production traits, blood hormones and metabolites, and mitochondrial complex protein concentrations on residual feed intake in beef cattle
(University of Missouri--Columbia, 2009)
Residual feed intake (RFI) is the difference between measured feed intake and predicted feed intake of an animal. Intake prediction is computed from a regression of intake on gain and metabolic body weight. Residual feed ...
The relationship between mitochondria and residual feed intake in feedlot cattle
(University of Missouri--Columbia, 2006)
was not possible. Recently, researchers have shown a relationship in poultry between feed efficiency and measures of mitochondrial function and respiration. We hypothesized that a similar relationship existed in cattle. Steers were selected to have high or low RFI...
Ruminal degradation of protein and carbohydrate in the domestic and wild ruminant
(University of Missouri--Columbia, 2010)
To optimize growth and health ruminant animals in a confined setting, diets need to be formulated to provide balanced levels of rumen degradable energy and nitrogen (RDN) to maximize microbial growth while also providing adequate rumen undegradable...