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Anatomy of the porcine thyroid
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Influence of nesting materials on the production of clean eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
The forest resources of rural householders in Dent County, Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Plant nutrition and the hydrogen ion. VII, Cation exchange between hydrogen clay and soils
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Relationship of certain blood composition to rate of gain in Hereford heifers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Productivity of farm land in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Measurements of muscle and retail cuts of lamb
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Effect of female sex hormones, thyroxine and vitamin B12 on embryonic mortality in rats
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
Maintenance of quality in shell eggs by thermostabilization
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
The flow of colloidal suspensions through porous media
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Environmental physiology and shelter engineering with special reference to domestic animals. LV, Energy metabolism and related thermoregulatory reactions in Brown Swiss, Holstein, and Jersey calves during growth at 50 degrees and 80 degrees F temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
An evaluation of government purchase programs for poultry
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Selected environmental factors associated with farm and farm home accidents in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Environmental physiology and shelter engineering with special reference to domestic animals. L, Vaporization rates and heat tolerance in growing Shorthorn, Brahman and Santa Gertrudis calves raised at constant 50 degrees and 80 degrees F temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Lindane residue in the fermentation and processing of pickles. Part II, Brining and curing of cucumbers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
The establishment and management of ladino clover in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Indices of meatiness in beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Mark Twain agribusiness looks to future
(University of Missouri--Columbia. Extension Division, 1969)
of their region. The total agricultural team in the Mark Twain Area was represented in the effort-producers, credit people, farm suppliers, marketers, realtors, lawyers, University of Missouri Extension agents and others. University Extension specialists assisted...
Adult and continuing education through the Cooperative Extension Service
(University of Missouri--Columbia. Extension Division, 1984)
"The Cooperative Extension Service has stimulated beneficial changes in the lives of millions of individuals, families and communities for 70 years; and the contribution is widely recognited. Yet, in spite of longevity, ...