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Now showing items 1-9 of 9
Date-of-planting studies with corn
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
The effect of certain packaging and storage treatments on the acceptability of frozen beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Environmental physiology with special reference to domestic animals. XVIII, Influence of environmental temperature, 0 degrees to 105 degrees F, on hair and skin temperature of Holstein, Jersey, Brown Swiss, and Brahman cattle, with notes on the thermal properties of hair and skin
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1952)
Testing Missouri soft wheat flours for quality : methods, and variety comparisons
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Environmental physiology with special reference to domestic animals. XVII, The influence of temperature on blood composition of cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Lindane residue in the fermentation and processing of pickles. Part II, Brining and curing of cucumbers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
The influence of environmental temperatures on the composition of milk of the dairy cow
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Some factors affecting the carotenoid and vitamin A levels in the blood and milk of dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)