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Three essays on demand for meat and dairy products evidence from household level data
(University of Missouri--Columbia, 2021)
Dairy and meat demand is not only influenced by prices and income but also by generational cohort (Millennial, Gen X, Baby Boomers, and Traditionalists), race, and other demographic factors. This study examines the demand ...
Analysis of the economic value associated with the adoption of beef reproductive technologies
(University of Missouri--Columbia, 2019)
Beef cattle herd improvement to meet growing demand for higher quality beef has been an aspiration within the cattle industry since inception. Throughout the heartland, progressive cow-calf producers invest and adopt ...
An applied economic analysis of the demand for pork primal cuts
(University of Missouri--Columbia, 2021)
This study estimates domestic disappearance equations for the six main pork primal cuts (belly, butt, ham, loin, picnic, and rib) to determine the own-price, cross-price, and income elasticities for each cut. These equations ...