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Cover crop effects on corn plant water uptake and soil health
(University of Missouri--Columbia, 2019)
pore distributional characteristics of the surface soil layer. The study was conducted at Bradford Research Center, University of Missouri, Columbia and the Chariton County, Cover Crop Soil Health Research and Demonstration Farm (CCSH), Missouri in 2016...
Coenzyme Q₁₀ content, composition, texture and physiochemical characteristics of pasta fortified with freeze-dried beef heart
(University of Missouri--Columbia, 2008)
This study evaluated the feasibility of fortifying fresh pasta with beef heart, a beef by-product high in coenzyme Q₁₀. Incorporating freeze-dried beef heart into pasta significantly increased coenzyme Q₁₀ and protein ...