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Fun with food and fitness -- newsletter for first grade curriculum lesson 5: dairy
(University of Missouri--Columbia. Extension Division, 2022)
"This newsletter corresponds with Lesson 5 of the Show Me Nutrition First Grade curriculum. This publication explains the fat and sugar content in various types of regular and flavored milk, and how to make healthy choices. It also covers basic food...
Fun with food and fitness -- newsletter for first grade curriculum lesson 6 : dairy
(University of Missouri--Columbia. Extension Division, 2023)
"This newsletter corresponds with Lesson 6 of the Show Me Nutrition First Grade curriculum. This publication explains the fat and sugar content in various types of regular and flavored milk, and how to make healthy choices. It also covers basic food...
Fun with food and fitness : newsletter for first grade curriculum lesson 5 : dairy
(University of Missouri--Columbia. Extension Division, 2015)
Fun With Food and Fitness--First-grade nutrition education newsletter, Lesson 5: Can you taste the difference?
(University of Missouri--Columbia. Extension Division, 2013)
This publication explains the fat and sugar content in various types of regular and flavored milk, and how to make healthy choices. It also covers basic food safety rules and includes a healthy easy-to-make recipe.
Wheat diseases I
(University of Missouri. Extension Division, 1997)
Provides a list of common wheat crop diseases, such as black head molds and white heads.
The effects of temperature and admixture handling on lipid emulsion stability in centrally administered veterinary parenteral nutrition (PN) admixtures
(University of Missouri--Columbia, 2008)
This research centered on veterinary parenteral nutrition (PN) admixtures which are mixtures of amino acids, dextrose, and lipid emulsions designed for the intravenous provision of nutrition to small animal patients. Specifically the research...
Publications (Missouri Cooperative Extension Service, 1984)
(Missouri Cooperative Extension Service, 1984)
This is a list of popular University of Missouri Publications....
Publications (Missouri Cooperative Extension Service, 1983)
(Missouri Cooperative Extension Service, 1983)
This is a list of popular University of Missouri Publications....
Publications (Missouri Cooperative Extension Service, 1984-09)
(Missouri Cooperative Extension Service, 1984)
This is a list of popular University of Missouri Publications....
Growth and development with special reference to domestic animals. X, The relation between the course of growth and the course of senescence with special reference to age change in milk secretion
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1927)
Publications (Missouri Cooperative Extension Service, 1986)
(Missouri Cooperative Extension Service, 1986)
List of University of Missouri Extension publications....
Spring establishment of tall fescue utilizing sunn hemp as a companion crop under rotational grazing management
(University of Missouri--Columbia, 2023)
[EMBARGOED UNTIL 12/01/2024] Tall fescue (Schedonorus arundinaceus (Schreb.) Dumort.) is the predominant perennial cool season grass used for forage in Missouri. It demonstrates a bi-modal seasonal yield distribution with forage production periods...
Publications (Missouri Cooperative Extension Service, 1988)
(University of Missouri--Columbia. Extension Division, 1988)
This is a list of popular University of Missouri Publications....
Publications, University of Missouri Extension, 1997-01
(University of Missouri--Columbia. Extension Division, 1997)
Studies in animal nutrition. VI, The distribution of the mineral elements in the animal body as influenced by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1927)
Correcting soil deficiencies for more and better forage from permanent pastures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1952)
Growth and development with special reference to domestic animals. XXV, The course of energy and nitrogen metabolism in the domestic fowl during 48-day fasts...
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1932)
Studies in animal nutrition. II, Changes in proportion of carcass and offal on different planes of nutrition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922)
1888-1984, Missouri Agricultural Experiment Station and Cooperative Extension Service publications
(University of Missouri-Columbia Libraries, 1986)
Genetic factors affecting milk production in a selected Holstein-Friesian herd
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Analyses were made of all normal lactation records (up to the ninth record of each cow) in the Missouri Station Holstein-Friesian herd from its foundation in 1902 to January 1, 1950. There were 314 cows with a total of 933 lactation records...