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What's on the label?
(University of Missouri--Columbia. Extension Division, 2013)
Choosing foods for me -- newsletter for fourth grade curriculum lesson 4 : what's on a label?
(University of Missouri--Columbia. Extension Division, 2023)
and minerals. This newsletter encourages children to learn how to read the Nutrition Facts label in order to make good, healthy food choices."--Extension website, viewed October 23, 2023....
Que hay en la etiqueta? (2014)
(University of Missouri Extension, 2014)
Environmental physiology and shelter engineering with special reference to domestic animals. LVIII, Metabolic reactions during thermal stress (35 degrees to 95 degrees F.) in dairy animals acclimated at 50 degrees and 80 degrees F.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)