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Let's read about healthy eating : newsletter for pre-kindergarten curriculum lesson 2 : breads
(University of Missouri--Columbia. Extension Division, 2015)
Let's Read About Healthy Eating : Newsletter for Pre-kindergarten Curriculum Lesson 2: Bread, Bread, Bread
(University of Missouri--Columbia. Extension Division, 2013)
Encourage the tasting of new and healthy grain foods with tips found in this newsletter. Work with children to make bread dough art and yummy Jammin' Muffins. Recipes included.
Soils, plant nutrition and nutrient management (2009)
(University of Missouri Extension, 2009)
The effects of temperature and admixture handling on lipid emulsion stability in centrally administered veterinary parenteral nutrition (PN) admixtures
(University of Missouri--Columbia, 2008)
This research centered on veterinary parenteral nutrition (PN) admixtures which are mixtures of amino acids, dextrose, and lipid emulsions designed for the intravenous provision of nutrition to small animal patients. Specifically the research...
Soils, plant nutrition and nutrient management (2017)
(University of Missouri, Office of Extension, 2017)
Soil as a medium for plant growth can be described as a complex natural material derived from weathering of rocks and decomposition of organic materials, which provide nutrients, moisture and anchorage for plants.
Phenolics in red wine pomace and their potential application in animal and human health
(University of Missouri--Columbia, 2008)
). In this research, five Missouri red wine pomace samples were evaluated; Chambourcin, Grenache, Michigan, Norton and Vincent varieties. They were analyzed for total phenolic content using the Folin-Ciocalteu assay, total condensed tannin content using the Vanillin...
2010-2011 Graduate school catalog
(University of Missouri--Columbia, 2010)
Forest harvest effects on soil chemical properties and nutrient concentrations in Ozark Highland soils
(University of Missouri--Columbia, 2010)
Mixed hardwood systems of the Missouri Ozark Forest Ecosystem Project are harvested using clearcutting (CC) and single-tree selection (STS) regeneration methods. This work indicates possible effects of regeneration method on surface soil nutrient...
2012-2013 Graduate school catalog
(University of Missouri--Columbia, 2012)
Development of high protein soybean experimental lines with enhanced sulfur amino acid content
(University of Missouri--Columbia, 2019)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Soybean is one of the most important field crops grown in the United States. Commercial soybeans contain about 36 - 40 [percent] protein and 18 - 20 [percent] oil, by dry weight...
Production physiology of three native ornamental shrubs intercropped in a young longleaf pine plantation
(2009)
The production of woody floral products -- the fresh or dried stems that are used for decorative purposes -- may be an attractive option for southeastern landowners looking to generate income from small landholdings. Since ...
Graduate catalog, University of Missouri--Columbia, 2009-2010
(University of Missouri -- Columbia., 2009)
Food insecurity and foraging food from gardening, hunting, and fishing among supplemental nutrition assistance program and eligible supplemental nutrition assistance program families
(University of Missouri--Columbia, 2020)
Households participating in, or eligible for, USDA's Supplemental Nutrition Assistance Program (SNAP) deploy many food acquisition strategies to enhance their food security because the SNAP program is intended to supplement rather than provide all a...
Lifestyle treatment in the regression of NASH: insulin resistance, lipid synthesis, and methodological innovation
(University of Missouri--Columbia, 2022)
(liquid chromatography mass spectrometry) were used to track the synthesis of CERs within hepatic tissues of mice consuming 13C3 15N L-serine dissolved in their water and a high fat (60 percent energy, HFD) or a control (low fat, 20 percentE, CD) diet...
Digestible amino acid requirements for young female turkeys
(University of Missouri--Columbia, 2018)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Nine experiments were conducted to determine the optimal digestible isoleucine (dIle), valine (dVal), leucine (dLeu), phenylalanine plus tyrosine (dPT) requirement of female...
Evaluation of soy hulls as the principal ingredient in a beef cattle receiving ration
(University of Missouri--Columbia, 2005)
Adjusting cattle to grain based diets from predominately forage diets remains one of the production problems facing beef cattle producers. When cattle are introduced to grain based diets they have a tendency to experience ...
Mizzou, volume 093, number 3 (2005 Spring)
(MU Alumni Association, University of Missouri, 2005)
Influence of seasonal environment, top and bottom deck transport, transport duration, and time in lairage on overall pork quality and blood serum cortisol concentrations of market hogs
(University of Missouri--Columbia, 2007)
Objectives of this study were to determine effects of seasonal environment, top and bottom deck transport, transport duration, and time in lairage on overall pork quality and blood serum concentrations of the stress hormone ...
Mizzou weekly, volume 24, number 11 (November 7, 2002)
(University of Missouri--Columbia. University Affairs. Publications and Alumni Communication., 2002)
Simulating prehistoric population dynamics and adaptive behavioral responses to the environment in Long House Valley and Black Mesa, Arizona
(University of Missouri--Columbia, 2018)
This project contributes to our understanding of human adaptability to environmental stress and climate change in Long House Valley and Black Mesa, Arizona from AD 800-1350. This was accomplished through the development ...