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Nutrition and learning : what's the connection?
(University of Missouri--Columbia. Extension Division, 2014)
Schedule of courses : winter (second) semester 1970
(University of Missouri--Columbia, 1970)
Veterinary Medical Review, no. 104 (1978)
(University of Missouri--Columbia. College of Veterinary Medicine, 1978)
Better living : solutions for better living in these tough economic times (2009)
(University of Missouri--Columbia. Extension Division, 2009)
The evolution and genetic basis of complex traits in Drosophila melanogaster
(University of Missouri--Columbia, 2022)
: constant high nutritional diet (CHA), fluctuating nutritional diet (FA), and deteriorating nutritional diet (DA). These three treatments have been ongoing for over 50 generations. For my experiment, a duplicated set of flies from all replicates...
Assessing strategies for achieving environmentally sustainable food systems using robust optimization
(University of Missouri--Columbia, 2023)
. For these reasons, it is important to determine the extent to which localized food systems can be realized, including urban agricultural activities, changing food diets, and agricultural conservation practices given the nutritional needs of the population as well...
Evaluating pig performance, carcass merit and processed pork quality when chestnuts and acorns are fed to Duroc-influenced pig genetics during late finishing
(University of Missouri--Columbia, 2019)
The objective of this study was to determine effects of feeding chestnuts and acorns on growth performance, carcass quality and further processed products of Duroc/Duroc crossbred finishing barrows. Barrows (n = 30) were individually housed in pens...
BMI and Waist Circumference for Increased Overweight and Obesity Diagnosis
(University of Missouri -- Kansas City, 2020)
of adults in rural Missouri....
Three essays on phosphorus runoff and water quality
(University of Missouri--Columbia, 2019)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] Water pollution caused by nutrients, and the resulting eutrophication, have increased over time. This water pollution is increasingly caused by non-point source pollution, both...
2014 Midwest Small Fruit and Grape Spray Guide
(University of Missouri Extension, 2014)
programs are offered to help you in certification. Contact your county Extension office for information. The pest management recommendations in this guide have been formulated to provide you up-todate information on pesticides and their applicability...
Value addition to acid whey from Greek yogurt processing with millets (kodo and proso) for development of nutritious food products
(University of Missouri--Columbia, 2022)
, there are underutilized ancient grains, millets that are highly nutritive with several health benefitting properties. These millets are rich in protein, carbohydrates, vitamins, and minerals. They help in preventing cardiovascular disorders, controlling blood sugar levels...
Creating a zero-waste soy processing system and developing vitamin B12 fortified non-GMO high oleic soy-based products using encapsulation technology
(University of Missouri--Columbia, 2023)
temperature stability factor to our diet due to their high temperature tolerance. In line with sustainability standards, a newly developed variety at the University of Missouri and the USDA (non-GMO-HO soybean). The soybean processing industry generates...
To study the effect of pregnancy and of nursing on the maintenance requirement of mares
(University of Missouri--Columbia, 1916)
Abstract taken from three paragraphs of the Introduction to this thesis: A clear understanding of the main principles underlying the nutrition of farm animals has never been more important to the stock farmer than at the present time...
Switchgrass responses to manganese availability
(University of Missouri--Columbia, 2019)
Manganese (Mn) is an essential micronutrient and has a broad range of functions for all plant growth and reproduction. It plays a crucial role in NAD-ME C4 photosynthesis, including as a constituent of the water splitting ...
Development of high protein soybean experimental lines with enhanced sulfur amino acid content
(University of Missouri--Columbia, 2019)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Soybean is one of the most important field crops grown in the United States. Commercial soybeans contain about 36 - 40 [percent] protein and 18 - 20 [percent] oil, by dry weight...
Genotype x environment interactions in animals : theoretical considerations and review findings
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1972)
Textual analysis of online magazine framing of screen time use in young children
(University of Missouri--Columbia, 2019)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] In the United States alone, children's access to portable digital technology, like smartphones and tablets, has risen from 52% in 2011 to 98% in 2017, and usage of these devices...
Forage production and diversification for climate-smart tropical and temperate silvopastures
(University of Missouri--Columbia, 2019)
. We examined three distinct silvopastures, two in the country of Panama and one in the state of Missouri, to better understand how the integration of woody perennial trees and shrubs affects forage productivity, availability, and nutritional value...
Lifestyle treatment in the regression of NASH: insulin resistance, lipid synthesis, and methodological innovation
(University of Missouri--Columbia, 2022)
(liquid chromatography mass spectrometry) were used to track the synthesis of CERs within hepatic tissues of mice consuming 13C3 15N L-serine dissolved in their water and a high fat (60 percent energy, HFD) or a control (low fat, 20 percentE, CD) diet...