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Effects of low crude protein diets with amino acid supplementation on broiler performance in the starter period
(University of Missouri--Columbia, 2009)
A series of experiments were conducted to examine the effects of feeding low crude protein (CP) corn and soybean meal diets with crystalline amino acid supplementation to broilers from 0-3 weeks of age. It was hypothesized that these diets would...
Physiologic and metabolic interactions in the soybean/bradyrhizobium japonicum symbiosis
(University of Missouri--Columbia, 2006)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] The agronomically vital, nitrogen-fixing symbioses between soybean and the soil bacterium Bradyrhizobium japonicum is a model system for the study of plant-microbe interactions...
Multi-scale factors influencing detection, site occupancy and resource use by foraging bats in the Ozark Highlands of Missouri
(University of Missouri--Columbia, 2007)
Conservation of bat populations requires understanding the associations between bats and their use of resources. We used maximum likelihood to estimate probability of site occupancy using acoustic data for ten species of bats. We evaluated a priori...
An evaluation of pre- and post-timber harvest water quality in low-order streams in the Missouri Ozarks
(University of Missouri--Columbia, 2009)
Missouri Department of Conservation's (MDC) best management practices (BMPs) for Regenerative Oak Clear Cutting (ROCC) practice was evaluated on effectiveness to preserve downstream water quality. Fifteen sites, located on MDC lands in Shannon...
Pottery production at Fort Hill (27CH85) a seventeenth-century refugee community in northern New England
(University of Missouri--Columbia, 2009)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] This thesis formulates a model for explaining stylistic, functional, and compositional diversity in ceramic artifacts produced during the contact period (A.D. 1590...