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Now showing items 1-20 of 287
Physical properties of alfalfa hay : Specific weight of chopped hay fragments : Porosity of alfalfa hay masses
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1966)
The effect of different pasteurization temperatures on several of the physical properties of milk
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1929)
Effect on guinea pigs of consuming an excessive quantity of phosphates
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)
Factors affecting length of gestation period in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1953)
The quantitative determination of chromic oxide in feeds and feces
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Trace elements in Missouri soils
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)
The calcium requirement of brood sows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1932)
Factors involved in buying Missouri cream
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Information development and flow : a study of the communication behavior of social scientists in a U.S. Land Grant and two Taiwan universities
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1979)
Trends in forest taxes in South Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1965)
Missouri performance trials, 1963 : Sorghum
(University of Missouri, Agricultural Experiment Station, 1964)
The Leucocytic response of swine to stilbestrol and a progesterone-estradiol combination
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
Environmental physiology and shelter engineering with special reference to domestic animals. XLVI, Comparison of the effect of environmental temperature on rabbits and cattle, Part 2, Influence of raising environmental temperature on the physiological reactions of rabbits and cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)
Feeding wheat to fattening swine
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)
A study of the use of Missouri soft wheat flour in making light bread
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1926)
Environmental physiology and shelter engineering with special reference to domestic animals. XXXVI, Interrelations between temperatures of rumen (at various depths), rectum, blood, and environmental air, and the effects of an antipyretic, feed and water consumption
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1955)
The Missouri farmers' tax position
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Carcass comparisons of mature and immature steers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1928)
Environmental physiology and shelter engineering with special reference to domestic animals. XXX, Thermal stress and acid-base balance in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)
Environmental physiology and shelter engineering with special reference to domestic animals. LXIX, Acclimation of Holstein cattle to 84 degrees F (29 degrees C) temperature : changes in heat producing and heat dissipating functions
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1965)