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Growth, performance and quality attributes of steers supplemented with high oleic soybean oil
(University of Missouri--Columbia, 2019)
Growing concerns with saturated fatty acids on human health has led to research being done to reduce saturated fatty acid levels in animal tissues. The objective of this study was to evaluate the effect of high oleic soybean ...
Evaluating pig performance, carcass merit and processed pork quality when chestnuts and acorns are fed to Duroc-influenced pig genetics during late finishing
(University of Missouri--Columbia, 2019)
The objective of this study was to determine effects of feeding chestnuts and acorns on growth performance, carcass quality and further processed products of Duroc/Duroc crossbred finishing barrows. Barrows (n = 30) were ...