• How to dehydrate foods 

    Mills-Gray, Susan (University of Missouri--Columbia. Extension Division, 2018)
    Dehydrating does not improve the quality of fruits or vegetables. Therefore, when selecting produce to dry, be sure it is of high quality and at the desired stage of ripeness. Before drying produce, sort it; use that of ...
  • How to dehydrate foods 

    Mills-Gray, Susan (University of Missouri--Columbia. Extension Division, 2021)
    "Dehydrated foods are a sensible way for busy families to make healthy, portable snacks or store seasonal produce for use. You need to carefully follow directions for preparing and pretreating produce to maintain quality. ...