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Now showing items 21-40 of 82
Study of the factors influencing the composition of beef fat
(University of Missouri--Columbia, 1912)
investigations begun at the Missouri Experiment Station in the spring of 1907, a considerable number of beef animals have been slaughtered. Most of these animals were secured at birth and were fed for definite conditions of development. This investigation...
The effect of age and condition on the mineral composition of the ash of the bovine
(University of Missouri--Columbia, 1916)
and in most cases incomplete. Furthermore, a great deal of the data as presented by various investigators cannot be compared because of lack of uniformity in reporting results as well as in the selection of samples for analysis. Forbes in his bulletin on "The...
Investor capital, taxes and the structure of cattle feeding
(University of Missouri--Columbia, 1974)
of cattle feeding are a relatively minor part of the total capital invested in agriculture. However, new forms of cattle feeding financing makes the investment increasingly attractive to nonagricultural investors. Large size cattle feeding firms, formed...
Pricing arrangements for one grade of milk
(University of Missouri--Columbia, 1970)
"The dairy industry has experienced an accelerated rate of change in recent years. These changes have been widespread, affecting the entire industry rather than isolated segments such as production, marketing, or consumption. ...
An investigation of the relation between vegetative and reproductive activity in plants
(University of Missouri--Columbia, 1916)
"It is the purpose of this investigation to study this relationship between vegetative and reproductive activity, to present evidence showing to what extent it may be influenced and modified by external conditions or ...
Age as a factor in animal breeding
(University of Missouri--Columbia, 1912)
in Chapters I. and VII. were conducted. The remaining subject matter was taken from various sources, the chief being from data collected from the swine and poultry breeding investigations under way at this Station....
The price-quality relationship of lint cotton in five local markets in southeast, Missouri, 1951-1953
(University of Missouri., 1958)
"A purpose of this study is to determine the effectiveness of the various local markets in reflecting to cotton producers the average price level prevailing for cotton, and in reflecting central market premiums and discounts ...
Dietary studies of Missouri State hospitals for the insane
(University of Missouri--Columbia, 1918)
of the patients. 2. The amount of food served. 3. The cost of the food served. 4. The extent to which the food selected was meeting the requirements of the body."...
A study of the relation of type and conformation to production in dairy cattle
(University of Missouri--Columbia, 1913)
The subject of dairy type and conformation is a question of vital importance to all breeders and students of dairy cattle. It is a well-known fact that from the standpoint of milk production there is no method of ascertaining ...
A study of types of farming in the U.S. by the farm management survey method
(University of Missouri--Columbia, 1919)
of Agricultural science. This study was made from the 1910 Census. The object sought in this investigation in farm management is to secure the elementary facts which must be utilized in organizing and conducting the business of the farm in such a way as to give...
The killing of plant tissue by low temperature
(University of Missouri--Columbia, 1914)
-soaked appearance, and evaporation from that tissue is much more rapid than from living tissue. In the experiments described in this paper, the killing temperature of plant tissue that kills at relatively high temperature has been reduced whenever the sap density...
A study of the physical and chemical properties of the soil as influenced by cowpea culture
(University of Missouri--Columbia, 1913)
In the past twenty-five years much experimental work has been done with cowpeas, in relation to cultural methods, fertilization, and variety tests, but practically nothing has been written with regard to the direct effect ...
Structure and organization comparisons of U.S. large volume swine producers : a national survey
(University of Missouri--Columbia, 1986)
A national sample of hog operations marketing 1,000 head or more a year was taken in 1981. A mail questionnaire gathered the necessary information. A second survey grouped operations into three groups: feeder pig producers, ...
Winter rations for dairy heifers
(University of Missouri--Columbia, 1917)
The special object of these experiments is to compare the efficiency and economy of rations which are conducive to rapid growth with rations of such character as to admit of but limited growth....
An experimental study of the rest period of plants : the effect of rest period breaking agencies upon hardwood cuttings
(University of Missouri--Columbia, 1916)
several years ago by Dr. W.L. Howard, then, of the Missouri Experiment Station.-- Pages 1-2....
Milk supply response in Greater Kansas City marketing area
(University of Missouri--Columbia, 1964)
The growth of the dairy industry has been an important factor in the agricultural development of the United States. Missouri has shared in this development. The sale of dairy products has contributed nine to thirteen percent of the total income from...
Analysis of factors influencing loan losses of production credit associations
(University of Missouri--Columbia, 1974)
reflecting the production and market factors and associated risks, outside business interests that interacted with the kind of enterprise to produce a differential effect on loan losses, and finally, the interaction between education and farming experience...
Milk substitutes, powdered skimmilk for raising calves
(University of Missouri--Columbia, 1917)
Text from introduction: This thesis is a discussion, from the standpoint of our present knowledge of the fundamental principles of animal nutrition, of the possibility of raising calves on "milk substitutes". The experimental ...
Age as a factor in animal breeding
(University of Missouri--Columbia, 1918)
The experiment furnishing the basis for this discussion was begun in 1909 by Director F.B. Mumford and has since been continued under his general direction. Swine were used in the experiment since they probably lend themselves more readily than any...
The effect of different nutritive planes upon the economy of gain and the rate of growth of young cattle
(University of Missouri--Columbia, 1909)
This investigation was undertaken in order that something might be learned concerning: (a) the cost of maintenance of live weight in ungrown cattle; (b) the effect of a maintenance ration upon the condition of ungrown cattle; (c) the effect...