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Cotton seed and cotton-seed products as feeds for live stock
(University of Missouri--Columbia, 1916)
The purpose of this work was to get together the results of the different experiments with cotton seed and cotton seed products in order that comparisons might be made of the feeding values of the different products with each other and with other...
Age as a factor in animal breeding
(University of Missouri--Columbia, 1911)
comprehensive nor far-reaching. Director F.B. Mumford of the Agricultural Experiment Station at the University of Missouri first conceived the idea of conducting an experiment for the determination of the proper age of animals for breeding. Unfortunately...
Investigation upon the nitrogen, phosphorus, sulfur, and ash content of three beef animals, with special study upon the forms of sulfur
(University of Missouri--Columbia, 1917)
This thesis explores the chemical composition of beef cattle, with special attention given to nitrogen, phosphorus, sulfur, and ash content. A review of previous research is provided as well as a description of an experiment carried out...
The effect of age and condition on the mineral composition of the ash of the bovine
(University of Missouri--Columbia, 1916)
and in most cases incomplete. Furthermore, a great deal of the data as presented by various investigators cannot be compared because of lack of uniformity in reporting results as well as in the selection of samples for analysis. Forbes in his bulletin on "The...
The effects of various planes of nutrition upon the cost of maintenance, reproduction, and development of beef cows
(University of Missouri--Columbia, 1916)
The frequency with which valuable animals reproduce themselves has always been a factor of economic importance in the pure bred cattle business. Great economic changes during the last few years have made this an important ...
Age as a factor in animal breeding
(University of Missouri--Columbia, 1912)
in Chapters I. and VII. were conducted. The remaining subject matter was taken from various sources, the chief being from data collected from the swine and poultry breeding investigations under way at this Station....
Winter rations for dairy heifers
(University of Missouri--Columbia, 1918)
"Comparatively little experimental data are as yet available concerning these problems of raising heifers. The purpose of the author in conducting the experiments reported in this thesis was to add to the data now available regarding the wintering...
The teaching of community civics
(University of Missouri--Columbia, 1916)
Text taken from page ii: "This thesis is the outgrowth of a feeling that our present day civics is, in a large measure, inadequate to the needs of our citizenship. During my four years' experience in teaching civics in high school I had a growing...
Methods of marketing Missouri apples
(University of Missouri--Columbia, 1916)
Abstract taken from the Introduction section of this thesis: Missouri is the leading state in number of apple trees, yet it ranks fourth in yield and in total value. In comparison with other states, Missouri is twenty-eighth in bushels and thirty...
A study of the factors influencing the ability of the animal to digest its food
(University of Missouri--Columbia, 1916)
The purpose of the digestion trials, to be discussed in this paper, was to determine the effect of various factors on the ability of the animal to digest its food. The object of these experiments is somewhat different from the great majority...
To study the effect of pregnancy and of nursing on the maintenance requirement of mares
(University of Missouri--Columbia, 1916)
, with prevailing high prices for feed and labor. In order to secure profitable returns, the farmer must be able to adapt these principles to the special conditions that surround him. A review of literature shows that little has been done experimentally...
Study of the factors influencing the composition of beef fat
(University of Missouri--Columbia, 1912)
investigations begun at the Missouri Experiment Station in the spring of 1907, a considerable number of beef animals have been slaughtered. Most of these animals were secured at birth and were fed for definite conditions of development. This investigation...
Silage as a part ration for horses and mules or various ages under varying conditions
(University of Missouri--Columbia, 1916)
Text from page 174: This was an initial effort to feed silage as a part ration to horses and mules of various ages and under varying conditions at the Missouri Experiment Station. The data in the 1915-1916 tests are not sufficient to make possible...
Home service of the American Red Cross
(University of Missouri--Columbia, 1919)
Text from page 77: "The conclusion of the report of the committee, "it is the duty of the Red Cross to foster and conserve such social awakening as the Red Cross has brought about and to help local communities to find ways in which they can express...
Influence of characters of ear and kernel upon the germination of maize
(University of Missouri--Columbia, 1912)
of the ear and kernel which have a marked influence upon the yield. This is so universal that we have score cards which set forth the ideal type of ear and give certain values to the different characters. In general, the score cards are alike and all agree...
Some factors influencing fruitfulness in apples
(University of Missouri--Columbia, 1918)
"SUMMARY AND CONCLUSIONS: Missouri apple yields tend to rotate in three year cycles, the sizes of the crops produced showing the following order: heavy, light, medium, heavy, etc. A five years' study of the behavior of individual apple fruit spurs...
A study of the effect of the periods of gestation and lactation upon the growth and composition of swine
(University of Missouri--Columbia, 1915)
Growth is at the base of organic production. In recent years an increasing importance has been attached to its study and to the conditions affecting it. Davenport says: "The importance of the study of growth cannot be over ...
The minimum protein requirement for growing dairy heifers
(University of Missouri--Columbia, 1918)
with such large farm animals as dairy heifers. Consequently the results cannot be entirely satisfactory from a scientific standpoint. Yet if such experiments are properly controlled they should give results of value both scientifically and practically."...
Milk substitutes, powdered skimmilk for raising calves
(University of Missouri--Columbia, 1917)
Text from introduction: This thesis is a discussion, from the standpoint of our present knowledge of the fundamental principles of animal nutrition, of the possibility of raising calves on "milk substitutes". The experimental ...
The killing of plant tissue by low temperature
(University of Missouri--Columbia, 1914)
-soaked appearance, and evaporation from that tissue is much more rapid than from living tissue. In the experiments described in this paper, the killing temperature of plant tissue that kills at relatively high temperature has been reduced whenever the sap density...