Mandatory Versus Voluntary Labeling of Genetically Modified Food, Consumer Choice, and Autonomy: Reply

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Mandatory Versus Voluntary Labeling of Genetically Modified Food, Consumer Choice, and Autonomy: Reply

Please use this identifier to cite or link to this item: http://hdl.handle.net/10355/222

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dc.contributor.author Carter, Colin Andre
dc.contributor.author Gruère, Guillaume P.
dc.date.accessioned 2008-12-04T20:47:11Z
dc.date.available 2008-12-04T20:47:11Z
dc.date.issued 2003
dc.identifier.citation AgBioForum, 6(3) 2003: 143-144. en
dc.identifier.issn 1522-936X
dc.identifier.uri http://hdl.handle.net/10355/222
dc.description Includes bibliographical references en
dc.description.abstract A rebuttal of and response to the commentary "Choice Versus Autonomy in the GM Food Labeling Debate" by philosophers Robert Streiffer and Alan Rubel who had argued that the authors' previous article on genetically modified food labeling uses improper terminology. en
dc.language.iso en_US en
dc.publisher AgBioForum en
dc.relation.uri Initial article: http://hdl.handle.net/10355/242
dc.relation.uri Commentary: http://hdl.handle.net/10355/219
dc.source.uri http://www.agbioforum.org/v6n3/v6n3a09-gruere.htm
dc.subject consumer choice en
dc.subject autonomy en
dc.subject labeling en
dc.subject.lcsh Genetically modified foods -- Labeling en
dc.subject.lcsh Consumers' preferences en
dc.title Mandatory Versus Voluntary Labeling of Genetically Modified Food, Consumer Choice, and Autonomy: Reply en
dc.type Article en
dc.relation.ispartofcommunity University of Missouri-Columbia. College of Agriculture, Food and Natural Resources. Division of Applied Social Sciences. Department of Agricultural Economics. Economics and Management of Agrobiotechnology Center. AgBioForum (Journal)
dc.relation.ispartofcollection AgBioForum, vol. 6, no. 3 (2003)


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