Browsing College of Agriculture, Food and Natural Resources (MU) by Title "Influence of temperature, 50 degrees to 105 degrees F., on heat production and cardiorespiratory activities in dairy cattle."
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Environmental physiology with special reference to domestic animals. IV, Influence of temperature, 50 degrees to 105 degrees F., on heat production and cardiorespiratory activities in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1949)