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Influence of environmental temperature cycles on vitamin levels of milk and blood of cows

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https://hdl.handle.net/10355/57986
dc.contributor.authorSingh, Ranjiteng
dc.contributor.authorMerilan, C. P. (Charles Preston), 1926-eng
dc.contributor.corporatenameUniversity of Missouri. Agricultural Experiment Stationeng
dc.date.issued1959eng
dc.descriptionThis bulletin reports on Department of Dairy Husbandry Research Project 246, Ruminant Bacteriology--P. [2].eng
dc.descriptionDigitized 2007 AES.eng
dc.description.bibrefIncludes bibliographical references (pages 25-28).eng
dc.format.extent28 pages ; 23 cmeng
dc.identifier.merlinb63961179eng
dc.identifier.oclc19937599eng
dc.identifier.otherage000688eng
dc.identifier.urihttps://hdl.handle.net/10355/57986
dc.languageEnglisheng
dc.publisherUniversity of Missouri, College of Agriculture, Agricultural Experiment Stationeng
dc.relation.ispartofseriesResearch bulletin (University of Missouri. Agricultural Experiment Station) ; no. 0688eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.subject.lcshDairy cattle -- Physiologyeng
dc.subject.lcshBlood -- Compositioneng
dc.subject.lcshMilk -- Compositioneng
dc.subject.lcshTemperature -- Physiological effecteng
dc.titleInfluence of environmental temperature cycles on vitamin levels of milk and blood of cowseng
dc.typeBookeng


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