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dc.contributor.advisorFirman, Jeffre D.eng
dc.contributor.authorSun, Mihaieng
dc.contributor.otherUniversity of Missouri-Columbia. Graduate School. Theses and Dissertations. Dissertations. 2013 Dissertationseng
dc.date.issued2013eng
dc.date.submitted2013 Springeng
dc.description.abstract[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Overall, my dissertation research sought to enhance production of yellow perch by developing a low cost, complete diet for juvenile yellow perch by determining: the digestibility of commonly-used feedstuffs; dietary lysine requirements (digestible basis) for yellow perch; dietary amino acids requirement modeling by perch body AA composition profile; and the capacity to use poultry byproduct meal to replace fish meal with balanced amino acids profile. Chapters 3 through 6 document the multiple experiments that were carried out to develop a low cost, complete diet for juvenile yellow perch. Chapter 3 describes the digestibility study of various feedstuffs for yellow perch. Using the digestibility values from chapter 3, chapter 4 researches on the dietary lysine requirement for yellow perch based upon a digestibility level. Chapter 5 explains the modeling amino acids requirement for yellow perch based upon feedstuffs' digestibility, lysine requirement and body AA composition. Chapter 6 describes a fish meal replacement experiment using the ideal protein concept in juvenile yellow perch. Our researches find out yellow perch had a high crude protein and amino acids digestibilities on various feedstuffs, the dietary lysine requirement was determined at 1.33% of dry diet basis, and fish meal could be replaced up to 50% by poultry byproduct meal based on growth performance in yellow perch diet.eng
dc.format.extentvii, 85 pageseng
dc.identifier.oclc872588691eng
dc.identifier.urihttps://doi.org/10.32469/10355/37870eng
dc.identifier.urihttps://hdl.handle.net/10355/37870
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbiaeng
dc.relation.ispartofcommunityUniversity of Missouri-Columbia. Graduate School. Theses and Dissertationseng
dc.rightsAccess is limited to the campus of the University of Missouri--Columbia.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.sourceSubmitted by the University of Missouri--Columbia Graduate School.eng
dc.subjectyellow percheng
dc.subjectfeedstuffeng
dc.subjectdietary lysineeng
dc.subjectdietary requirementseng
dc.titleModeling EAA requirement and developing low fishmeal diet for yellow percheng
dc.typeThesiseng
thesis.degree.disciplineAnimal sciences (MU)eng
thesis.degree.grantorUniversity of Missouri--Columbiaeng
thesis.degree.levelDoctoraleng
thesis.degree.namePh. D.eng


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