Now showing items 3928-3947 of 6486

    Title
    The relation of the carotenoid pigments of the diet to the growth of young chicks and to the storage in their tissues [1]
    The relation of the date of sexual maturity to egg production [1]
    Relation of the degree of base saturation of a colloidal clay by calcium to the growth, nodulation and composition of soybeans [1]
    The relation of the endocrine system to the regulation of calcium metabolism [1]
    The relation of the freezing procedure and the composition of the mixture to the physical and crystalline structure of ice cream [1]
    The relation of the route of administration of thyroxine, thyroprotein, and intermediate products upon their utilization by ruminants [1]
    Relation of tillage to soil moisture [Bulletin, no. 5] [1]
    The relationship between percentage of live spermatozoa and motility, longevity, and fertility of semen of dairy bulls [1]
    The relationship between semen quality and conception rate in artificial insemination of dairy cattle [1]
    Relationship of certain blood composition to rate of gain in Hereford heifers [1]
    The relationship of certain factors to county agent success [1]
    Relationship of productivity of farm units and their ability to pay rent [1]
    Relationship of shortleaf pine growth to soil properties [1]
    Relationships between the chemically determined body components of domestic animals [1]
    Relationships of the public to physicians in a rural setting [1]
    Relative efficiency of surface evaporative, respiratory evaporative, and non-evaporative cooling in relation to heat production in Jersey, Holstein, Brown Swiss and Brahman cattle, 5 degrees to 105 degrees F. [1]
    Relative value of certain economic traits and blood components as selection indices in beef cattle [1]
    Release of greenhouse tomato : Pink gourmet [1]
    Release of greenhouse tomato : Tuckcross 520 [1]
    Release of greenhouse tomato line 399 [1]