Now showing items 256-275 of 517

    Title
    Identification of putative interacting proteins of soybean nodulation receptor-like kinase (GmNORK) [1]
    Identification, characterization, and management of glyphosate-resistant waterhemp (Amaranthus rudis sauer.) in Missouri [1]
    Identifying bioactive compounds from switchgrass (panicum virgatum L.) by global metabolomic analysis [1]
    Identifying bioactive phytochemicals in spent coffee grounds for cosmetic application through global metabolite analysis [1]
    Identifying chemical compounds responsible for white-tailed deer (Odocoileus virginianus Zimmerman) browse resistance in northern white-cedar (Thuja occidentalis L.) [1]
    Identifying patterns of chronic wasting disease prevalence in Missouri's Odocoileus virginianus population [1]
    Impact of alternate host phenology amd alternate hose-transgenic corn interactions on the Western corn rootworm (Coleoptera: Chrysomelidae) [1]
    Impact of aphids species and barley yellow dwarf virus on soft red winter wheat [1]
    The impact of economically important Grapevine viruses on yield and berry juice quality in the hybrid grape cultivars Norton and Chardonel [1]
    Impact of electrocution on weed control and weed seed viability in soybean [1]
    Impact of grazing stockpiled tall fescue of lactating beef cows [1]
    The impact of wood pellet manufacturing on United States southern timberlands [1]
    Impacts of forest management on medicinal herbs in the Missouri Ozarks [1]
    Impacts of legacy mining on stream structural and functional processes in an urban stream [1]
    Improve small RNA-mediated gene silencing in soybean by using GmFAD3 as a test model [1]
    Improving soybean seed composition through molecular breeding for raffinose family oligosaccharides, lectin, and trypsin inhibitors [1]
    Improving water management in a small subsurface drip irrigation [1]
    In silico study of legume and legume-type lectins [1]
    Increased corn rotation frequency cropping system impacts on soil functional properties [1]
    Increasing Chinese chestnut primary nut weight and bur production by hand removal of secondary burs [1]