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dc.contributor.authorKintner, Trevaeng
dc.date.issued1978eng
dc.description"File: Food and Nutrition, 1/78/8Meng
dc.description.abstract"A salad dressing is a mixture or emulsion of ingredients that adds flavor to a salad and binds the ingredients together. They can be homemade or commercially produced."--First paragraph.eng
dc.description.statementofresponsibilityTreva Kintner (Human Nutrition, Foods and Food Systems Management)eng
dc.identifier.otherGH-1130-1978eng
dc.identifier.urihttps://hdl.handle.net/10355/71477
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extensioneng
dc.relation.ispartofseriesHome economics guideeng
dc.relation.ispartofseriesGH - Human and Environmental Sciences (University of Missouri--Columbia. Extension) ; 1130 (1978)eng]
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.eng
dc.titleMake your own low-calorie salad dressingeng
dc.typeDocumenteng


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