[-] Show simple item record

dc.contributor.authorKirk, Dale E.eng
dc.date.issued1978eng
dc.description"File: Food and Nutrition, 1/78/8M"eng
dc.description.abstract"A small dehydrator can be used in the home to preserve many types of fruits, blanched vegetables, meats, and nuts and to make specialty confections from fresh, natural products."--First paragraph.eng
dc.description.statementofresponsibilityDale E. Kirk (Agricultural Engineer, Oregon State University)eng
dc.identifier.otherGH-1570-1978eng
dc.identifier.urihttps://hdl.handle.net/10355/71523
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extensioneng
dc.relation.ispartofseriesHome economics guideeng
dc.relation.ispartofseriesGH - Human and Environmental Sciences (University of Missouri--Columbia. Extension) ; 1570 (1978)eng]
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.eng
dc.titleHow to build a portable electric food dehydratoreng
dc.typeDocumenteng


Files in this item

[PDF]

This item appears in the following Collection(s)

[-] Show simple item record