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The relation of the size of seed to the character of plant produced
(University of Missouri--Columbia, 1916)
Text taken from pages 1 and 2 of this thesis: During the past fifty years a number of investigators have reported results on the relative value of heavy and light or large and small seed grain. Each investigator has devised a some what different...
Storage facilities of Missouri country elevators
(University of Missouri., 1958)
"The objectives are to determine adequacy of present storage facilities by Crop Reporting Districts and to provide information for decisions relative to location, capacity, type, remodeling, and rebuilding of country ...
A study of the chemical composition of steers on different planes of nutrition and of the relative cost of maintenance and growth
(University of Missouri--Columbia, 1911)
This thesis describes the methods and results of an experiment carried out by the author to discover what affect diet has on the composition of beef cattle.
Interaction of organophosphorus insecticide (Ciovap(R)) with phenothiazine anthelmintic in sheep with or without Haemonchus and Trichostrongylus species infection
(University of Missouri -- Columbia., 1981)
"This study was undertaken to examine the extent of cholinesterase inhibition and clinical effects of repeated topical application of the organophosphorus insecticide (Ciovap (R)) and the oral administration of phenothiazine ...
The coefficient of digestion as influenced by the plane of nutrition of the animal
(University of Missouri--Columbia, 1914)
A review of the literature reporting digestion experiments shows that but few investigators have studied the problem of digestion from the point of view of the influence of the condition of the animal on its ability to ...
The use of fats in cooking
(University of Missouri--Columbia, 1917)
The cost of food is the all important question at the present time. Our people must be fed. The problem is to discover what available foods will give the most nutritive value at a minimum cost. When we observe that a pound ...
Sex variability
(University of Missouri--Columbia, 1919)
The question of variation has long been of interest to scientists. Since the time of Darwin we find investigators endeavoring to determine which sex is the more variable. In a well known controversy on this subject between ...
Influence of characters of ear and kernel upon the germination of maize
(University of Missouri--Columbia, 1912)
of the ear and kernel which have a marked influence upon the yield. This is so universal that we have score cards which set forth the ideal type of ear and give certain values to the different characters. In general, the score cards are alike and all agree...
Relative influence of the sire and dam upon the inheritance of speed in standard trotting horses
(University of Missouri--Columbia, 1915)
of trotting horses with records of 2:30 or better, and pacing horses with records of 2:25 or better. It is also hoped that it will show whether or not there is any correlation between the speed of the get and the speed of the sire or the speed of the dam...
The price-quality relationship of lint cotton in five local markets in southeast, Missouri, 1951-1953
(University of Missouri., 1958)
improvements, if any are needed, in the marketing structure."--Page 1-2...
Pressure, volume, temperature, and composition properties of liquid n-alkane mixtures at elevated pressures
(University of Missouri--Columbia., 1969)
Interactions of formamidines with the platelet serotonin uptake system
(University of Missouri--Columbia, 1981)
chlordimeform inhibited the uptake of 5-HT by rat blood platelets, 2. To determine the relationship between formamidine structure and 5-HT uptake inhibitory potency, 3. To study the mechanism by which formamidines inhibit 5-HT uptake using chlordimeform as a...
The most favorable temperatures for the cooking of some typical foods
(University of Missouri--Columbia, 1915)
A search through available published material on the subject of the cooking of foods reveals for the most part only recommendations of fairly wide ranges rather than definite limits of temperature for the cooking of specified ...
Factors influencing income and production efficiency on Missouri dairy farms, 1955 and 1956
(University of Missouri., 1958)
"The purpose of this project is to study the competitive position of Missouri dairy farms using business records of dairy farmers in order to determine the cost of producing milk on farms of different sizes (economic of scale), and the relationship...
Pricing and trading practices of country elevators in Missouri
(University of Missouri., 1958)
"The purpose of the study is to obtain information concerning the pricing and trading practices of country grain elevators in Missouri that will be of value to grains producers, elevator operators, and others who are interested in grain marketing...
Some factors influencing the lipase content of the blood
(University of Missouri--Columbia, 1915)
From the review of the literature of the lipase content of the blood it appears that no consistent series of determinations have been made through a period of time sufficient to learn under just what conditions the variation ...
Investigations of rural conditions in Boone County, Missouri, as related to the county farm adviser
(University of Missouri--Columbia, 1916)
of this paper, in so far as possible with the limited data at hand, is to learn what we can of the economic and social conditions of Boone County, Missouri, from the viewpoint of Farm Advisers just beginning work, to locate and consider a few of the farm...
The use of silage to counteract the effect of cottonseed meal on the composition and market qualities of butter
(University of Missouri--Columbia, 1917)
Text from page 58: In general, this experiment shows that very slight effects on the composition of butter result from feeding cottonseed meal with a liberal ration of silage; and that larger changes in the fat constants ...
An experimental study of the rest period of plants : the effect of rest period breaking agencies upon hardwood cuttings
(University of Missouri--Columbia, 1916)
several years ago by Dr. W.L. Howard, then, of the Missouri Experiment Station.-- Pages 1-2....
The killing of plant tissue by low temperature
(University of Missouri--Columbia, 1914)
and different tissues. This paper studies the effects of cold weather on plant tissue, specifically concerning tissue death and the preventative measures that have been taken in the past and could be taken in the future. It is focused on Missouri apples, peaches...