Browsing College of Agriculture, Food and Natural Resources (MU) by Title

Now showing items 4932-4951 of 10012

    Title
    The influence of social support on teacher self-efficacy in novice agricultural education teachers / [1]
    The influence of soil textural stratification and compaction on moisture flow [1]
    Influence of some external conditions upon infection of hosts with powdery mildews [1]
    Influence of streambed substrate type and watershed properties on seston algal abundance [1]
    Influence of subclinical hypocalcemia on plasma biochemical parameters, liver histologic changes, and common postpartum diseases in dairy cows [1]
    The influence of systems of cropping and methods of culture on surface runoff and soil erosion [1]
    The influence of teacher efficacy on North Carolina Agriculture teachers' perceived success in working with students with special needs [1]
    Influence of temperature and breeding upon the rate of growth of chick embryos. [1]
    Influence of temperature on blood composition of cattle. [1]
    Influence of temperature on insensible weight loss and moisture vaporization in Brahman, Brown Swiss, Holstein and Jersey cattle. [1]
    Influence of temperature on vitamin levels in bovine blood : a study of B-vitamins and vitamin C levels in the blood of Brahman, Santa Gertrudis and Shorthorn heifers reared under different environmental temperature conditions [1]
    Influence of temperature, 5 degrees to 95 degrees F, on evaporative cooling from the respiratory and exterior body surfaces in Jersey and Holstein cows. [1]
    Influence of temperature, 50 degrees F to 105 degrees F., on milk production and feed consumption in dairy cattle. [1]
    Influence of temperature, 50 degrees to 0 degrees F and 50 degrees to 95 degrees F, on milk production, feed and water consumption and body weight in Jersey and Holstein cows. [1]
    Influence of temperature, 50 degrees to 105 degrees F., on heat production and cardiorespiratory activities in dairy cattle. [1]
    Influence of temperature, 50 degrees to 105 degrees F., on water consumption in dairy cattle. [1]
    Influence of temperature, 50 degrees to 5 degrees F and 50 degrees to 95 degrees F, on heat production and cardiorespiratory activities of dairy cattle. [1]
    The influence of the coastal front on heavy rainfall events along the east coast [1]
    The influence of the plane of nutrition on the maintenance requirement of cattle [1]
    Influence of the plane of nutrition on the utilizability of feeding stuffs : review of literature and graphic analyses of published data on the net-energy and specific dynamic action problems. [1]